BEBA EXPERTpro SENSITIVE from 1 year, milk nutrition for small children, 800 g
BEBA EXPERTpro SENSITIVE is a milk nutrition for small children with milk fermentation bacteria L. reuteri and starch, enriched with vitamins and minerals. Instant. From the age of 1 year.
It contains a unique combination of ingredients whose effects have been clinically tested:
- Intestinal microflora bacteria L. reuteri - milk fermentation bacteria found in the intestinal microflora of breastfed children.
- GOS/FOS - a mixture of oligosaccharides that help improve stool consistency following the pattern of breastfed children.
- OPTIPRO® - a special process to obtain a protein mixture to resemble breast milk.
- No palm oil.
1Vivatvakin B, et al. Asia Pac J Clin Nutr. 2010;19:473-80
Composition: Skimmed MILK, sunflower oil with a higher proportion of oleic acid, potato starch, dried demineralized WHEY, LACTOSE, dried WHEY product, GALACTOOLIGOSACCHARIDES (from MILK), low erucic rapeseed oil, sunflower oil, calcium citrate, corn starch, FISH oil, potassium citrate, emulsifier (SOY lecithin), calcium orthophosphate, fructooligosaccharides, magnesium chloride, sodium citrate, vitamins (C, E, pantothenic acid, niacin, thiamine, A, B6, riboflavin, folate, K, biotin, D, B12), sodium chloride, ferrous sulfate, zinc sulfate, milk fermentation bacteria (Limosilactobacillus reuteri DSM 179382; 8.9 x 107 CFU / 100 g powder at the end of the minimum durability), acidity regulator (citric acid), copper sulfate, manganese sulfate, sodium selenate, potassium iodide. 2BioGaia AB License
ALLERGENS ARE HIGHLIGHTED IN CAPITAL LETTERS
Preparation instructions:
1. Before preparing the nutrition, wash your hands thoroughly.
2. Thoroughly wash the feeding container (bottle or cup).
3. Boil drinking water for five minutes and let it cool.
4. Pour half of the boiled water (see table), cooled to about 40°C, into the container. Temperatures above 45°C destroy milk fermentation bacteria.
5. Use the enclosed scoop to measure the powder (see table) and pour it into the container. The powder in the scoop must always be level!
6. Shake well, stir if using a cup.
7. Add the second half of the boiled water (see table) to the container.
8. Shake well again to completely dissolve the powder, stir if using a cup.
9. Check the suitable temperature of the prepared nutrition.
10. After each use, close the package tightly and store it in a dry place at room temperature.
Dosage: Amount for 1 feeding: Age of the child from 1 year: Boiled water 210 ml, Number of leveled scoops1 7, Number of feedings per day 2-3, Number of complementary feedings 3-2. 1Use only the enclosed scoop for preparation. Scoop size: 4.5 g
Store in a dry place at room temperature. Consume within 3 weeks after opening.
Nutritional values per 100 g of powder: Energy: kJ / kcal 2085 / 498 Fats: g 24 of which: saturated fatty acids: g 2.4 - alpha-linolenic acid: g 0.31 Carbohydrates: g 58 of which: sugars: g 43 - starch: g 15 Fiber: g 2.9 Proteins: g 10 Salt: g 0.45. Minerals: Potassium: mg 560 Calcium: mg 540 Phosphorus: mg 300 Magnesium: mg 52 Manganese: mg 0.18 Selenium: µg 25 Iron: mg 6.0 Iodine: µg 104 Copper: mg 0.40 Zinc: mg 3.7 Chlorides: mg 350 Fluorides: mg < 0.060. Vitamins: Vitamin A: µg 420 Vitamin D: µg 12.4 Vitamin E: mg 11.1 Vitamin K: µg 38 Vitamin C: mg 80 Thiamine / Vitamin B1: mg 0.55 Riboflavin / Vitamin B2: mg 1.1 Niacin: mg 4.2 Vitamin B6: mg 0.32 Folate: µg DFE 140 Pantothenic acid: mg 4.0 Vitamin B12: µg 1.3 Biotin: µg 14. Fructooligosaccharides (FOS): g 0.29 Galactooligosaccharides (GOS): g 2.61.
Country of origin: France
Supplier address: Nestlé Česko s.r.o., Medzi Vodami 2035/31, 143 20 Prague 4